Here's a turkey sandwich I made for lunch yesterday. I've worked at three different sandwich shops for a total of about 8 years of experience. I still like to eat them though!
I love sandwiches because they're really easy to make. I loaded this one up with deli sliced turkey, fresh romaine lettuce, tomato, baby-swiss cheese, dijon mustard, Duke's mayonnaise and salt, pepper and oregano on ciabatta. Always a perfect lunch.
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